Preservation matters. People matter.

Buji's vanilla beans are grown and cultivated on the banks of Uganda's Lake Victoria. Our vanilla comes from biodiverse agroforestry systems, preserving forests and restoring ecosystems.

Every bean supports local, small-scale farmers practicing regenerative agriculture. We at Buji, value fair wages, climate resilience, and a vanilla supply chain that gives back to the people and the planet.

Process matters. Quality matters.

Made from hand-selected, ethically sourced Ugandan vanilla beans and aged in small batches with premium bourbon, this extract delivers a rich, creamy flavor profile unlike any other.

Time. Patience. Purity. A simple recipe to keep life Buji.

  • High Quality

    “The flavor is so unique. The vanilla is pure and high quality. A little goes a long way.” – Anisha J.

  • Rich Vanilla Flavor

    "It smells and tastes amazing Great for baking cakes.” – Jane K.

  • Best Vanilla Extract!

    “I bake a lot and this is the only vanilla extract I use now.” – Anne L.
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